CoolVines

Browse Wines

Color

• Red (110)
  

  Red

  Wines made from red grapes, from ruby to deep purple, rust and brick red.

• White (54)
  

  White

  Wines made from white wine grapes, from water white to deep canary yellow.

• Rose (2)
  

  Rosé

  Wines made in the classic rosé fashion, from light salmon and pink to bright red.

Body/Type

• Light Bodied (19)
  

  Light Bodied

  Light and crisp, often with higher acidity, these wines, whether red, white or rosé, pair well with vegetables, seafood and lighter meats.

  Acidity – malic, lactic and other naturally occurring acids in grapes which serve to balance the sweet and fruit flavors in a wine, also lending to the age-ability of a wine.

• Medium Bodied (82)
  

  Medium Bodied

  Often considered to be the most flexible and food-friendly wines, these wines, due to their fuller flavors, lower acidity and softer textures, also drink well by the glass.

  Acidity – malic, lactic and other naturally occurring acids in grapes which serve to balance the sweet and fruit flavors in a wine, also lending to the age-ability of a wine.

• Full Bodied (47)
  

  Full Bodied

  These wines, made from thicker-skinned, riper grapes, are often aged in oak, adding depth and complexity. These wines standup well to rich, intensely flavored foods.

• Sparkling (14)
  

  Sparkling

  Bone dry to juicy sweet, these Champagnes, Proseccos and other bubblies are not just for celebratory toasts, but are great as starters or accompaniments to a meal.

• Sweet (4)
  

  Sweet

  Decadently sweet, these late harvest, and other naturally sweet wines, can be paired with desserts…or can BE the dessert.

Style

• Modern (21)

  Modern

  Wines that accentuate the characteristics of the grapes; clean and pure.  Great by the glass…and with food.

• Traditional (132)

  Traditional

  Wines that accentuate the characteristics of the soil and terroir; complex, minerally in the whites and earthy in the reds, these wines are often considered the best “food wines”

  Terroir – the combined effects of environment and winemaking technique that, when practiced consistently over the years, create a signature style of a particular region or wine type.

• Off-Dry (5)

  Off-Dry

  With a bit of grape sugar left after fermentation, these food-friendly wines, sparkling or still, contain a touch of sweetness.

Price

• $ - Under $15 (35)
• $$ - $15-25 (70)
• $$$ - $25-40 (29)
• $$$$ - Over $40 (32)

Region

• Abruzzo (2)
• Alto Adige (6)
• Campania (6)
• Emilia Romagna (2)
• Friuli-Venezia Giulia (7)
• Lazio (4)
• Lombardia (3)
• Marche (8)
• Montalcino (1)
• Piedmont (48)
• Puglia (8)
• Sardegna (1)
• Sardinia (3)
• Sicily (5)
• Toscana (10)
• Tuscany (26)
• Umbria (5)
• Valle d' Aosta (3)
• Veneto (16)
• Verona (1)

Grape

• Cabernet Franc (6)
• Cabernet Sauvignon (10)
• Chardonnay (8)
• Malbec (1)
• Merlot (7)
• Nebbiolo (23)
• Pinot Grigio / Gris (1)
• Pinot Noir (1)
• Sangiovese (27)
• Sauvignon Blanc (2)
• Syrah (1)
• View All

• Aglianico (1)
• Aleatico (1)
• Arneis (3)
• Barbera (9)
• Bianchello del Metauro (1)
• Brachetto (2)
• Cabernet Franc (6)
• Cabernet Sauvignon (10)
• Canaiolo (4)
• Cesanese d'Affile (1)
• Chardonnay (8)
• Ciliegiolo (1)
• Cococciola (1)
• Cortese (1)
• Corvina (7)
• Croatina (1)
• Dolcetto (4)
• Falanghina (1)
• Fiano (2)
• Fiano de Puglia (2)
• Freisa (2)
• Fumin (1)
• Garganega Bianca (1)
• Grechetto (1)
• Greco (2)
• Grenache / Garnacha (1)
• Grillo (1)
• Kerner (2)
• Lacrima (1)
• Lagrein (2)
• Lambrusco (2)
• Malbec (1)
• Malvasia (4)
• Malvasia Nera (1)
• Merlot (7)
• Montepulciano (1)
• Moscato (4)
• Nebbiolo (23)
• Negroamaro (1)
• Nerello Mantellato (1)
• Nerello Mascalese (1)
• Nero d'Avola (3)
• Nuragus (1)
• Pecorino (3)
• Petit Rouge (1)
• Pino Bianco (1)
• Pinot Grigio (4)
• Pinot Grigio / Gris (1)
• Pinot Nero (2)
• Pinot Noir (1)
• Primitivo (3)
• Primitivo della Puglia (1)
• Prosecco (2)
• Prosecco di Valdobbiadene (3)
• Prugnolo Gentile (1)
• Pugnitello (1)
• Refosco (1)
• Ribolla Gialla (1)
• Rondinella (8)
• Ruché (1)
• Sagrantino (4)
• Sangiovese (27)
• Sauvignon Blanc (2)
• Schiava (2)
• Syrah (1)
• Trebbiano (4)
• Verdicchio (3)
• Verduzzo Trevigiano (1)
• Vermentino (2)
• Vespaiolo (1)
• Vespolina (4)

Vintage

• 1989 (1)
• 2004 (5)
• 2005 (5)
• 2006 (6)
• 2007 (15)
• 2008 (15)
• 2009 (26)
• 2010 (33)
• 2011 (40)
• 2012 (13)
• NV (3)

Other

• Biodynamic (17)
• Organic (54)
• Wine Geek Recommended (16)
  

  Wine Geek Recommended

  Meet the CoolVines Wine Geek!  He’ll guide you toward – or away from! - wines that have a unique flavor profile: intentionally oxidized wines, earthy, stinky wines, wines with a bit of fritz on the tongue.  Look for him throughout our web site, and on the shelves in our stores, to point the way toward these geeky wines.