CoolVines

Browse Wines

Color

• Red (111)
  

  Red

  Wines made from red grapes, from ruby to deep purple, rust and brick red.

• White (117)
  

  White

  Wines made from white wine grapes, from water white to deep canary yellow.

• Rose (16)
  

  Rosé

  Wines made in the classic rosé fashion, from light salmon and pink to bright red.

Body/Type

• Light Bodied (44)
  

  Light Bodied

  Light and crisp, often with higher acidity, these wines, whether red, white or rosé, pair well with vegetables, seafood and lighter meats.

  Acidity – malic, lactic and other naturally occurring acids in grapes which serve to balance the sweet and fruit flavors in a wine, also lending to the age-ability of a wine.

• Medium Bodied (77)
  

  Medium Bodied

  Often considered to be the most flexible and food-friendly wines, these wines, due to their fuller flavors, lower acidity and softer textures, also drink well by the glass.

  Acidity – malic, lactic and other naturally occurring acids in grapes which serve to balance the sweet and fruit flavors in a wine, also lending to the age-ability of a wine.

• Full Bodied (91)
  

  Full Bodied

  These wines, made from thicker-skinned, riper grapes, are often aged in oak, adding depth and complexity. These wines standup well to rich, intensely flavored foods.

• Sparkling (28)
  

  Sparkling

  Bone dry to juicy sweet, these Champagnes, Proseccos and other bubblies are not just for celebratory toasts, but are great as starters or accompaniments to a meal.

• Sweet (4)
  

  Sweet

  Decadently sweet, these late harvest, and other naturally sweet wines, can be paired with desserts…or can BE the dessert.

Style

• Modern (3)

  Modern

  Wines that accentuate the characteristics of the grapes; clean and pure.  Great by the glass…and with food.

• Traditional (226)

  Traditional

  Wines that accentuate the characteristics of the soil and terroir; complex, minerally in the whites and earthy in the reds, these wines are often considered the best “food wines”

  Terroir – the combined effects of environment and winemaking technique that, when practiced consistently over the years, create a signature style of a particular region or wine type.

• Off-Dry (2)

  Off-Dry

  With a bit of grape sugar left after fermentation, these food-friendly wines, sparkling or still, contain a touch of sweetness.

• Sweet (1)

  Sweet

  Whether from residual or supplemented sugar, these wines are viscous and sweet.

Price

• $ - Under $15 (45)
• $$ - $15-25 (76)
• $$$ - $25-40 (42)
• $$$$ - Over $40 (81)

Region

• Alsace (2)
• Beaujolais (5)
• Bordeaux (37)
• Burgundy (64)
• Champagne (21)
• Cotes de Gascogne (2)
• Jura (4)
• Languedoc-Roussillon (11)
• Loire (29)
• Provence (8)
• Rhone (55)
• Roussillon (2)
• Savoie (1)
• Sud-Ouest (3)

Grape

• Cabernet Franc (12)
• Cabernet Sauvignon (15)
• Chardonnay (59)
• Chenin Blanc (6)
• Gewürztraminer (1)
• Malbec (4)
• Merlot (28)
• Pinot Blanc (2)
• Pinot Noir (42)
• Sauvignon Blanc (19)
• Semillon (8)
• Syrah (32)
• Viognier (7)
• Semillon (8)
• View All

• Aligote (2)
• Altesse (1)
• Cabernet Franc (12)
• Cabernet Sauvignon (15)
• Carignan (3)
• Chardonnay (59)
• Chasselas (1)
• Chenin Blanc (6)
• Cinsault (4)
• Clairette (2)
• Colombard (1)
• Counoise (1)
• Gamay (9)
• Garnacha / Grenache (3)
• Gewürztraminer (1)
• Grenache / Garnacha (24)
• Grenache Blanc (5)
• Grenache Gris (1)
• Grenache Noir (4)
• Gros Manseng (2)
• Jacquère (1)
• Malbec (4)
• Marsanne (9)
• Marselan (1)
• Melon (1)
• Melon de Bourgogne (2)
• Merlot (28)
• Mourvèdre (6)
• Mouvedre (2)
• Muscat Petits Grains (1)
• Picpoul (1)
• Pinot Blanc (2)
• Pinot Meunier (5)
• Pinot Noir (42)
• Poulsard (1)
• Romorantin Blanc (1)
• Rousanne (2)
• Roussanne (7)
• Sauvignon Blanc (19)
• Semillon (8)
• Syrah (32)
• Ugni Blanc (2)
• Vermentino (2)
• Viognier (7)

Vintage

• 2000 (1)
• 2001 (1)
• 2003 (1)
• 2004 (5)
• 2005 (2)
• 2006 (11)
• 2007 (15)
• 2008 (17)
• 2009 (51)
• 2010 (58)
• 2011 (46)
• 2012 (11)
• NV (6)

Other

• Biodynamic (17)
• Organic (80)
• Wine Geek Recommended (7)
  

  Wine Geek Recommended

  Meet the CoolVines Wine Geek!  He’ll guide you toward – or away from! - wines that have a unique flavor profile: intentionally oxidized wines, earthy, stinky wines, wines with a bit of fritz on the tongue.  Look for him throughout our web site, and on the shelves in our stores, to point the way toward these geeky wines.