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Wine Geek Recommended
Meet the CoolVines Wine Geek! He’ll guide you toward – or away from! – wines that have a unique flavor profile: intentionally oxidized wines, earthy, stinky wines, wines with a bit of fritz on the tongue. Look for him throughout our web site, and on the shelves in our stores, to point the way toward these geeky wines.
Joseph Orieux founded this domaine in the 1960's and has been organic from the start, recently becoming certified (12 producers out of 600 have the certification) Clos de la Coudray spends 18 months sur-lie (on the lees) shellfish please.
Joseph Orieux founded this domaine in the 1960's and has been organic from the start, recently becoming certified (only 12 producers out of 600+ actually have the certification). Today, Joseph's grandson, Stéphane Orieux upholds his family's traditions of organic farming, hand-harvesting, wild yeast fermentations, and long, sur-lie aging. Even the Gros Plant is harvested by hand and the Clos de la Coudray spends 18 months sur-lie.
Muscadet Sevres-et-Maine, officially established in 1936, covering 20,305 acres (8,217 hectares) with 21 villages in the Loire-Atlantique department and 2 in the Maine-et-Loire department. This appellation produces 80% of all Muscadets.
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21 Spring St
(609) 924-0039 276 Grove St
Jersey City, NJ
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