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Gramona, a family winery located in the region of Barcelona, lies at the foot of the Montserrat mountain range, on the shores of the Mediterranean, in the heart of the Penedès denomination of origin. For more than 125 years the family has been making Cavas – very unique and highly-appreciated sparkling wines – and wines with character, which express both the original personality of their winery and the traits of the special soils that nurture their wines. They view their work as a wine-making adventure, as well as a family testimonial with respect for a legacy associated with the duty to innovate. This cava is surprising as an aperitif, and can also accompany any meal including dessert.
Long considered one of Spain’s best wine-producing regions after the Rioja, it is also one of the most ancient viticultural areas in Europe. Perhaps better-known for its cava production (a sparkling wine which has had its own Denominación de Origen since 1991) white grape varieties predominate, although the region also produces some highly-regarded, oak-aged reds.
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