Browse Wines

Color

• Red (158)
  

  Red

  Wines made from red grapes, from ruby to deep purple, rust and brick red.

• White (125)
  

  White

  Wines made from white wine grapes, from water white to deep canary yellow.

• Rose (12)
  

  Rosé

  Wines made in the classic rosé fashion, from light salmon and pink to bright red.

Body/Type

• Light Bodied (65)
  

  Light Bodied

  Light and crisp, often with higher acidity, these wines, whether red, white or rosé, pair well with vegetables, seafood and lighter meats.

  Acidity – malic, lactic and other naturally occurring acids in grapes which serve to balance the sweet and fruit flavors in a wine, also lending to the age-ability of a wine.

• Medium Bodied (88)
  

  Medium Bodied

  Often considered to be the most flexible and food-friendly wines, these wines, due to their fuller flavors, lower acidity and softer textures, also drink well by the glass.

  Acidity – malic, lactic and other naturally occurring acids in grapes which serve to balance the sweet and fruit flavors in a wine, also lending to the age-ability of a wine.

• Full Bodied (101)
  

  Full Bodied

  These wines, made from thicker-skinned, riper grapes, are often aged in oak, adding depth and complexity. These wines standup well to rich, intensely flavored foods.

• Sparkling (17)
  

  Sparkling

  Bone dry to juicy sweet, these Champagnes, Proseccos and other bubblies are not just for celebratory toasts, but are great as starters or accompaniments to a meal.

• Sweet (10)
  

  Sweet

  Decadently sweet, these late harvest, and other naturally sweet wines, can be paired with desserts…or can BE the dessert.

• Fortified (14)
  

  Fortified

  These wines have grape spirits added back to increase their alcohol content and intensify their flavors.  Find Port, Sherry, Madeira and others here.  Light to full-bodied, dry to sweet, red, white and tawny.

Style

• Modern (113)

  Modern

  Wines that accentuate the characteristics of the grapes; clean and pure.  Great by the glass…and with food.

• Traditional (171)

  Traditional

  Wines that accentuate the characteristics of the soil and terroir; complex, minerally in the whites and earthy in the reds, these wines are often considered the best “food wines”

  Terroir – the combined effects of environment and winemaking technique that, when practiced consistently over the years, create a signature style of a particular region or wine type.

• Off-Dry (5)
• Sweet (3)

  Sweet

  Whether from residual or supplemented sugar, these wines are viscous and sweet.

Price

• $ – Under $15 (86)
• $$ – $15-25 (91)
• $$$ – $25-40 (43)
• $$$$ – Over $40 (75)

Country

• Argentina (6)
• Australia (5)
• Austria (4)
• Chile (4)
• France (97)
• Germany (11)
• Israel (1)
• Italy (49)
• New Zealand (4)
• Other (1)
• Portugal (6)
• South Africa (1)
• Spain (20)
• USA (71)
• Uruguay (2)

Grape

• Cabernet Franc (8)
• Cabernet Sauvignon (25)
• Chardonnay (39)
• Chenin Blanc (4)
• Gewürztraminer (2)
• Grenache (15)
• Malbec (5)
• Merlot (16)
• Nebbiolo (4)
• Pinot Blanc (5)
• Pinot Grigio / Gris (4)
• Pinot Noir (34)
• Riesling (6)
• Sangiovese (10)
• Sauvignon Blanc (16)
• Semillon (4)
• Shiraz (3)
• Syrah (28)
• Tempranillo (6)
• Viognier (6)
• Semillon (4)
• Zinfandel (4)
• View All

• Aglianico (1)
• Albariño (1)
• Aleatico (1)
• Barbera (3)
• Bourboulenc (1)
• Cabernet Franc (8)
• Cabernet Sauvignon (25)
• Carignan (1)
• Carmenere (1)
• Charbono (1)
• Chardonnay (39)
• Chenin Blanc (4)
• Cinsualt (2)
• Clairette (1)
• Corvina (4)
• Dolcetto (2)
• Dornfelder (1)
• Fiano (1)
• Gamay (5)
• Garganega (1)
• Garnacha (1)
• Garnatxa (1)
• Gewürztraminer (2)
• Graciano (1)
• Grechetto (2)
• Grenache (15)
• Grenache Blanc (2)
• Grenache Gris (1)
• Grenache Noir (1)
• Gros Manseng (1)
• Grüner Veltliner (2)
• Hondarribi Beltza (1)
• Hondarribi Zuri (1)
• Macabeo (1)
• Malbec (5)
• Malvasia (1)
• Malvasia Nera (1)
• Marsanne (3)
• Melon (1)
• Merlot (16)
• Montepulciano (5)
• Moscato (1)
• Muscadelle (1)
• Muscat (2)
• Muscat Blanc (1)
• Nasco (1)
• Nebbiolo (4)
• Negroamaro (2)
• Nerello Mascalese (1)
• Nero d'Avola (1)
• Palomino (3)
• Pedro Ximénez (2)
• Petit Manseng (1)
• Petite Sirah (2)
• Piedirosso (1)
• Pineau d'Aunis (1)
• Pinot Blanc (5)
• Pinot Grigio (2)
• Pinot Grigio / Gris (4)
• Pinot Meunier (1)
• Pinot Noir (34)
• Piquepoul (1)
• Prosecco (2)
• Prosecco di Valdobbiadene (1)
• Rare Amontillado (1)
• Riesling (6)
• Romorantin Blanc (2)
• Rondinella (4)
• Rousanne (2)
• Roussanne (2)
• Saint Laurent (1)
• Sangiovese (10)
• Sauvignon Blanc (16)
• Semillon (4)
• Shiraz (3)
• Silvaner (1)
• Syrah (28)
• Tannat (1)
• Tempranillo (6)
• Tocai Friulano (1)
• Torrontes (1)
• Touriga Franca (3)
• Touriga Nacional (5)
• Trebbiano (2)
• Verdejo (1)
• Verdicchio (5)
• Verduzzo Friulano (1)
• Vermentino (2)
• Viognier (6)
• Viura (1)
• Zinfandel (4)
• Zweigelt (1)